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The mkiv Supra Owners Club

How do you eat your sandwiches?


Thorin

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No no no! Banana has to be hard. I like them really hard like un-ripe.

 

Cue Kyles latest, baddest, chat up line ..'You seem like a girl who likes inuendos....would you like me to give you one ?'

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Don't knock it until you've tried it, as a kid used t love weetabix sarnies with a little milk and loads of jam!

Oh dear God!

 

speaking of weird things between bread, i like rocky biscuits in sandwich form.

Oh dear God!

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I know....its a repost....but for the benefit of those who missed them...

 

Bloke goes into a pub, hes got a slice of bread stuck to each ear,

'pint of best please barman'

'sorry sir, we dont serve sandwiches'

 

Rabbit goes into pub on monday and has a pint and a cheese and tomato toastie. In again on tuesday and has a pint and a ham toastie. Wed hes back again, pint and a tuna and sweetcorn toastie. Thursday, he died suddenly and when he got to heaven, he was asked how hed died..

'mixing me toasties'

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Rabbit goes into pub on monday and has a pint and a cheese and tomato toastie. In again on tuesday and has a pint and a ham toastie. Wed hes back again, pint and a tuna and sweetcorn toastie. Thursday, he died suddenly and when he got to heaven, he was asked how hed died..

'mixing me toasties'

 

last one very good... I might even use it... :D ;)

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There are too many people on here that eat from the middle out to the crust - and that's not right!!!

 

And people saying the square end tastes better!! Are you mad!!! :looney:

 

 

Some good sarnies though, a 'double decker' with cheese and salad cream on the top layer and strawberry jam on the bottom is a good one!

 

 

Something un-sandwhichy: Try taking a rocky bar or similar biscuit-wrapped-in-chocolate confection, bite as small ammount as possible off both ends, so the biscuit is showing, wrap the wrapper around the chocolate that's left to hold it with, and drink out of a cup of tea using the rocky like a straw!! The tea melts the biscuit in the middle, and if you time it right you still get the chocolate intact with gooey biscuit inside!!! :thumbs:

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